Strawberry (Fresh) – Oven
- Crush the strawberries using a pestle and mortar.
- Place the mixture on a non-stick baking tray.
- Place this baking tray in the oven on 100F.
- Leave for 5 hours.
- Crush/Grind using a pestle and mortar.
- Didn’t dry well
NO GOOD!
No comments:
Post a Comment